Medicinal GMP oven

Description

There are three types of heating sources: steam, electricity, and electric steam.

Operating temperature: Steam heating at 50-140 ℃, up to 150 ℃; Electric heating 50-350 ℃;

The temperature is automatically controlled and recorded by a recorder;

The inner walls of the box are fully welded, and each transition point adopts circular arc transition without dead corners.

The sealing performance of the entire machine is good, and the unique guide rail sealing device ensures the sealing performance of the entire machine;

The air inlet is equipped with a high-efficiency air filter; The exhaust port is equipped with a medium efficiency air filter.

Double door oven achieves mechanical interlocking with double doors;

Each component in the oven can be quickly disassembled and installed for easy cleaning;

The control system is equipped with text displays and touch screens for selection;

The entire machine meets the requirements of "GMP".

Structure diagram

Technical specifications

Model/Specification	Each drying amount （kg）	fan power （kw）	Steam consumption （kg/h）	Drying car (vehicle)	Baking tray (Only)	wide × deep × high （mm）	Upper and lower temperatures （℃）
GMP-O	35	0.45	8	/	16	1130×1100×1750	±2
GMP-I	120	0.45	18	2	48	2300×1200×2000	±2
GMP-II	240	0.9	36	4	96	2300×2200×2000	±2
GMP-III	360	1.35	54	6	144	3430×2200×2000	±2
GMP-IV	480	1.8	72	8	192	4460×2200×2290	±2